Description
Producer: Efren
Origin: Honduras Tree to bar
Atucun chocolate is truly original, because it comes from trees that have grown in an isolated area from the other cocoa-producing areas of Honduras. It comes from the center of the country in the humid tropical forest reserve called Comayagua mountain, an unknown place for this crop. The cacao from that region is of ancestral Criollo varieties.
Efren’s grandparents and their parents cultivated it in the villages of Lomas de Cordero and Aguafría from generation to generation. The families of this area continue to cultivate these varieties to preserve their species and continue the tradition. There are some trees over 50 years old from which the best quality pods of fine cocoa are harvested.
Patty –
This is absolutely devine tasting. Much healthier alternative to satisfy a chocolate craving. Both my husband and I absolutely love this and have patiently waited for it to restock. Highly recommend this product.
Cami Naccarato –
Absolutely delicious! I love the rich flavor and the crumbly texture when you bite into it. I will be a repeat buyer for sure!